

Takeaway Dinner Menu
Our food is freshly prepared and designed for sharing. Take it home, Relax and Enjoy! Please call to talk through any dietary requirements, we will alter where we can. Gluten friendly options are available (G)

From Our Tank
We take great pride in sourcing the best seasonal shellfish from the best oyster producing regions in Australia.
Oyster (6)
Freshly shucked oysters served with lemon
A$18

Oysters (12)
Freshly shucked oysters served with lemon
A$32


Sashimi
Jumbo Scallops
with charred gochujang mayonnaise, soy and green onion
A$18

Sashimi Plate
Selection of premium fish fillets, pickled ginger, wasabi
A$28


Starter / Individual
Salted Edamame (soy beans in pod)
A$6


Small Plates
Pulled Pork Bao (2)
pickled cucumber, soy mayonnaise
A$12

Sweet corn and coriander fritters (6)
coated in chili caramel, Asian herbs
A$16

House made Chinese dumplings (6)
Please call for gluten free option
A$16

Vegetable dumplings
A$16
Pork and vegetable gyoza (6)
A$16

Vegetable Gyoza (6)
A$16
Chinese style vegetarian spring rolls (4)
sweet chilli dressing
A$12

Korean chicken wings (8)
sichuan pepper and lemon
A$18

Waygu beef dumplings (4)
A$16

Pork Hock (6)
Twice cooked pork hock, 5 spice salt
A$18

DIY Korean Beef Brisket Bao
Delicious smokey beef brisket, spicy Korean glaze, Pickled onion slaw, smoked soy mayo. Assembled at home by you!
A$28


Large Plates
Korean Kara Age (G)
Crispy fried chicken, kimchi mayo, cucumber pickle
A$24

Nasi goreng
Indonesian fried rice with chicken, salted cucumber and fried egg
A$22

Pad Thai Rice Noodles
bean shoots, prawns and peanuts Please call for Gluten friendly option
A$22

Vegan Pad Thai
Beanshoots, beancurd, Asian greens, rice noodles in a rich peanut soy dressing
A$20
Pork Belly
300g Twice cooked pork belly, chilli tamarind
A$27

Vegetarian Massaman curry
Roasted cauliflower, pumpkin, cherry tomatoes, Asian herbs, peanuts and kaffir lime
A$22

Balinese Rockling & Prawn Curry
Balinese Bumbu curry sauce, snake beans, tomato, Thai basil
A$32

Miso Pumpkin
Roasted pumpkin, pickled enoki, silken tofu, Miso glaze
A$18

Vegetable Nasi Goreng
Indonesian fried rice, wombok, carrot and spring onion, sweet soy sauce
A$20
Crispy skin Barramundi
Grilled Barramundi fillet, roasted chilli sambal, tangy green mango salad.
A$32

Thai style Chicken & Pomelo salad, Tom Yum dressing
Coconut poached chicken, tangy pomelo, bean shoots, tomato, chilli, Asian herbs, spicy dressing
A$28

Boneless Chicken Massaman Curry
Aromatic curry with tender chicken, local potatoes and fragrant spices.
A$28

Sides
Stir Fry Asian green vegetables
with ginger, mushroom oyster sauce Please call for Gluten Friendly option
A$12

Steamed jasmine rice small
A$3
Steamed jasmine rice Large
A$6
Som Tum (Green papaya salad)
Crunchy green papaya, hot and sour dressing, roasted peanuts, fresh herbs
A$14

Vietnamese Coleslaw
Crunchy Asian Slaw, fresh herbs, peanuts, nouc cham dressing


Desserts
Tropical Tapioca Pudding
Sticky tapioca pearls, coconut cream, kaffir lime and passionfruit puree
A$8

Salted Chocolate Brownie
Delicious fudge brownie, Rhubarb and ginger compote, Chocolate ganache, dehydrated raspberry.
A$12

Vanilla & Pandan Panna Cotta
Sweet vanilla and pandan scented panna cotta, coconut cream, sticky black rice, jackfruit
A$12


Cocktails
Ginger & Lychee
Our top seller of all time with vodka, lychee liqueur, ginger, lime & lychee's
A$16

Watermelon Sugar High
A delicious blend of tropical infused rum, our favourite sake, watermelon, dragonfruit & lime
A$17

Taipei Typhoon
A delicious blend of Roku gin, sake, pear liqueur, yuzu juice, butterfly pea syrup, soda.
A$18

'Knock Ya socks off'
Punchy mix of Toki whiskey, Frangelico, Onikoroshi sake, lime syrup.
A$20

Kraken coffee martini
Vietnamese twist on an espresso martini. Mr Black liqueur, cold pressed Little Rebel coffee, kracken spiced rum, condensed milk
A$19